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Agriculture & environment

How to Grow Paddy in Nepal: Rice Cultivation Step-by-Step (Nursery to Harvest)

To grow paddy (dhaan) in Nepal, raise a healthy nursery (beuwa) for about 20-25 days, puddle the field, and transplant (ropai) young seedlings at 20x20 cm spacing during Asar (mid-June to mid-July). Apply roughly 100:30:30 kg NPK per hectare (about 10 kg urea, 3.3 kg DAP and 2.5 kg muriate of potash per ropani), keep the field moist, weed on time, and manage pests such as stem borer and blast. This guide covers nursery to harvest, a per-ropani vs per-hectare input cheat sheet, and the System of Rice Intensification (SRI).

National Paddy Day (Dhan Diwas)Asar 15 (about 29 June 2026 AD / 2083 BS)
Recommended NPK (irrigated lowland)100:30:30 kg N:P2O5:K2O per hectare
Fertilizer per ropani (materials)about 10 kg urea + 3.3 kg DAP + 2.5 kg MOP
Seed rate (transplanted, improved)about 40-50 kg/ha (2-2.5 kg per ropani)
Ideal seedling age20-25 days (improved); 8-12 days (SRI)
Transplanting spacingabout 20 x 20 cm (line transplanting)
Main transplanting season (Terai)Asar (mid-June to mid-July)
Nepal paddy production, FY 2022/23about 5.49 million tonnes
National average yieldabout 3.5 tonnes per hectare
In depth

Why paddy matters in Nepal and how the crop is planned

Rice (dhaan / धान) is Nepal's most important staple crop and the single largest contributor to the agricultural economy. In fiscal year 2079/80 BS (2022/23 AD) Nepal produced roughly 5.49 million tonnes of paddy, and national average productivity has hovered around 3.5 tonnes per hectare, which is still below the yields farmers achieve with good management. Understanding the full cycle from nursery to harvest is the first step to closing that yield gap.

Nepal grows rice across three broad ecological belts, and the calendar shifts with each. In the Terai and inner Terai (up to about 300 metres) the main monsoon crop is transplanted through Asar (mid-June to mid-July). In the mid-hills (roughly 600-1,500 metres) transplanting follows the arrival of reliable monsoon rain, and in high mountain valleys such as Jumla, cold-tolerant landraces are seeded and transplanted earlier (around Jyestha/May) because the growing season is short. Local rainfall, irrigation, altitude and variety all shift these windows, so always check your local Agriculture Knowledge Centre (AKC) advice.

The traditional start of the season is marked by National Paddy Day, Asar 15 (असार १५), celebrated as Dhan Diwas and 'Dahi Chiura Khane Din'; in 2026 AD (2083 BS) it falls on about 29 June. This festival is a useful anchor for planning: nursery seeding is typically done two to three weeks before the intended transplanting date.

Step 1 - Raising the nursery (beuwa / biuwa)

A strong nursery decides half the crop. Choose fresh, certified or well-cleaned seed of a variety suited to your altitude and season, and test germination before sowing. A quick float test in salt water removes light, unfilled grains; discard floaters and use the heavier sunken seed. Soak seed for about 24 hours and incubate (thunse) for another 24-48 hours until white sprouts just appear, then sow onto a well-prepared wet or dry nursery bed.

The nursery bed should be a small, fertile, weed-free patch, roughly one-twentieth of the area you plan to transplant (about 500 square metres of nursery for one hectare of field). Level the bed, work in compost or well-rotted farmyard manure, and keep it moist. Protect young seedlings from birds and standing water. Sowing too thickly produces weak, spindly seedlings, so spread seed evenly.

Seedlings are ready to lift at about 20-25 days after sowing for improved varieties, when they have four to five leaves. A very common mistake in Nepal is transplanting 35-45 day-old seedlings, which sets back tillering and lowers yield. For the System of Rice Intensification (see below) seedlings are moved even younger, at just 8-12 days.

  • Nursery seed rate (transplanted, improved varieties): about 40-50 kg/ha (roughly 2-2.5 kg per ropani)
  • Hybrid rice: lower seed rate, about 15-20 kg/ha
  • SRI: very low, about 5-7 kg/ha
  • Nursery area: about one-twentieth of the field (about 500 m2 per hectare)
  • Ideal seedling age: 20-25 days (improved); 8-12 days (SRI)

Step 2 - Land preparation and puddling

While the nursery grows, prepare the main field. For irrigated lowland (khet) rice, the field is flooded and then puddled - ploughed and harrowed while wet until the soil turns into a soft, uniform mud. Puddling (called 'juwaai/maato kamaaune') destroys weeds, reduces water loss through the soil, and creates a soft layer that makes transplanting easy and helps roots establish.

Do two to three passes with a plough (bull-drawn or power tiller), letting stubble and green manure rot down between passes. Incorporate 10-15 tonnes per hectare of farmyard manure or compost (roughly 6-10 doko per ropani) during land preparation; organic matter improves soil structure, water holding and the efficiency of chemical fertilizer.

Finish with careful levelling. A level field is one of the cheapest ways to raise yield: it lets you keep a thin, even film of water, distributes fertilizer uniformly, and stops weeds from taking over the high, dry patches. Build and repair the field bunds (aali/dil) so the puddled field holds water.

Step 3 - Transplanting (ropai kasari garne)

Transplanting is the heart of Nepali rice farming and the social high point of the monsoon, when families and neighbours work the muddy fields together singing asare geet. Lift seedlings gently from the nursery, keeping roots intact, and transplant into the puddled field on the same day if possible. Shallow planting (2-3 cm deep) into soft mud lets plants recover and tiller faster than deep, bunched planting.

Recommended practice is line transplanting at about 20 x 20 cm spacing (20 x 15 cm on fertile soils), placing two to three seedlings per hill for ordinary improved varieties. Line planting looks slower but pays back through easier weeding, better light and air, uniform tillering and higher yield than the traditional random 'jhyaap' method. Straight rows also make mechanical weeding and later top-dressing far easier.

Match the timing to your zone: Terai and inner Terai during Asar (mid-June to mid-July); mid-hills as the monsoon settles in; high valleys earlier, in Jyestha, to beat the cold. Avoid transplanting into a dry, un-flooded field or during a long dry spell - the seedlings should go into wet, warm soil with water available.

  • Spacing: about 20 x 20 cm (line transplanting)
  • Seedlings per hill: 2-3 (improved varieties); 1 (SRI/hybrid)
  • Planting depth: shallow, 2-3 cm into soft mud
  • Timing: Terai/inner Terai in Asar (mid-June to mid-July); high hills in Jyestha (May-June)

Step 4 - Fertilizer and nutrient management (with cheat sheet)

The long-standing blanket recommendation for irrigated lowland rice in Nepal is about 100:30:30 kg of N:P2O5:K2O per hectare; rainfed upland rice needs less, around 60:20:20 kg/ha. Since 2022 the government, through NARC's National Soil Science Research Center with CIMMYT/IFDC, has been rolling out site-specific recommendations across six zones (four Terai, one inner Terai, one hills) that fine-tune rates to your soil test, target yield and variety - so treat the figures here as a sensible default, not a substitute for a soil test.

Split the nitrogen to match crop demand: apply about half at transplanting (basal), a quarter at maximum tillering (about 20-25 days after transplanting), and the last quarter at panicle initiation. Apply the full dose of phosphorus and potassium as basal at final land preparation. Where soils are zinc-deficient (common in intensively cropped Terai fields), add 20-25 kg/ha of zinc sulphate at land preparation to prevent 'khaira' (zinc deficiency) disorder.

Because Nepali farmers buy fertilizer by material (urea, DAP, muriate of potash) and often measure land in ropani, the cheat sheet below converts the nutrient dose into bags you can actually purchase. It uses the standard conversion that one hectare equals 19.65 ropani. Round to whole bags and adjust down if you apply plenty of compost.

  • Nutrient target (irrigated): 100 kg N : 30 kg P2O5 : 30 kg K2O per hectare
  • Per hectare in materials: about 190-200 kg urea + 65 kg DAP + 50 kg muriate of potash (MOP)
  • Per ropani in materials: about 10 kg urea + 3.3 kg DAP + 2.5 kg MOP (1 ha = 19.65 ropani)
  • Nitrogen split: 50% basal, 25% at tillering, 25% at panicle initiation
  • Phosphorus and potassium (DAP + MOP): full dose as basal
  • Farmyard manure/compost: 10-15 t/ha (about 6-10 doko per ropani)
  • Zinc sulphate: 20-25 kg/ha at land prep if zinc-deficient

Step 5 - Water management and weeding

Transplanted lowland rice is traditionally kept under a shallow 2-5 cm film of standing water for most of the season, which suppresses weeds and stabilises temperature. Keep the field continuously moist through tillering, and never let it dry out during two critical, thirsty stages: panicle initiation and flowering. Drain the field about 7-10 days before harvest so the crop dries evenly and machines or sickles can work.

Where irrigation water is scarce, Alternate Wetting and Drying (AWD) can cut water use substantially without hurting yield: allow the water to recede below the surface, then re-flood when the soil is just short of saturation. AWD is the water principle behind SRI and is increasingly promoted for Nepal's canal and pump-irrigated systems.

Weeds compete hardest in the first six weeks. Two hand weedings (godai) - at about 20-25 and 40-45 days after transplanting - or a mechanical rotary weeder used down the planted rows will usually keep the crop clean. Line transplanting is what makes fast mechanical weeding possible, so the extra care at transplanting pays off again here.

Step 6 - Common pests and diseases

Insect pests and diseases can take a large share of the Nepali rice crop if ignored. The most damaging insects are the yellow stem borer (whose larvae cause 'dead heart' in young plants and 'white head' empty panicles later), brown planthopper (BPH), rice gall midge, leaf folder and the ear-head bug. On the disease side, blast (maruwaa), bacterial leaf blight, sheath blight and brown spot are the main threats, all worsened by excess nitrogen and dense, poorly aired stands.

The first line of defence is prevention: grow resistant or tolerant varieties, use certified clean seed, keep balanced (not excessive) nitrogen, transplant on time at correct spacing, and remove stubble and weed hosts. Following Integrated Pest Management (IPM) - conserving natural predators and spraying only when pest numbers cross the economic threshold - protects both the crop and beneficial insects. Avoid routine broad-spectrum sprays, which flare BPH by killing its predators.

When chemical control is genuinely needed, choose the right product for the pest and rotate chemistry to slow resistance, following the label and local AKC guidance. As a general reference, targeted options include buprofezin or pymetrozine for planthoppers, and cartap/chlorantraniliprole-type products for stem borer; for blast, timely tricyclazole sprays at boot leaf and heading are commonly advised. Always confirm the currently registered, approved product with your local extension office before buying.

  • Key insects: yellow stem borer, brown planthopper (BPH), gall midge, leaf folder, ear-head bug
  • Key diseases: blast, bacterial leaf blight, sheath blight, brown spot
  • Prevent first: resistant varieties, clean seed, balanced nitrogen, correct spacing, field sanitation
  • Use IPM: spray only above threshold; protect natural enemies; rotate chemistry

The System of Rice Intensification (SRI) in Nepal

The System of Rice Intensification (SRI) is a low-input, agronomy-based method that has shown strong results in Nepal since the early 2000s, documented by Cornell University's SRI-Rice programme and promoted through government and NGO programmes across dozens of districts. Rather than new seed or extra chemicals, SRI changes how you manage the plant, water and soil, so it suits smallholders looking to raise yield while cutting seed and water costs.

SRI rests on a few clear principles: transplant very young seedlings (about 8-12 days old), plant single seedlings per hill at wide spacing in a square grid (25 x 25 cm or wider), and handle roots carefully and quickly. Keep the soil moist but not continuously flooded (alternate wetting and drying), weed mechanically to aerate the soil, and feed the crop with plenty of organic matter. Together these give each plant room, light and air to produce far more tillers and stronger roots.

Early on-farm trials in Nepal reported yields well above the national average - for example Bardiya district plots in 2003 yielded around 4.4-4.9 t/ha against a national average near 2.5 t/ha at the time, and well-managed SRI plots have reached 7-9 t/ha. SRI does demand more skill, careful water control and timely weeding, and results vary with conditions, so many farmers adopt it in stages. Even partial adoption - younger seedlings, wider single planting and better water management - reliably lifts yields.

  • Seedlings: single, very young (8-12 days), transplanted quickly and shallow
  • Spacing: wide square grid, 25 x 25 cm or more
  • Water: alternate wetting and drying, not continuous flooding
  • Soil: mechanical weeding for aeration plus generous organic matter
  • Seed rate: very low, about 5-7 kg/ha
Questions

How to Grow Paddy in Nepal: Rice Cultivation Step-by-Step (Nursery to Harvest) — FAQ

Dhaan kasari laune? How do you grow paddy step by step in Nepal?+

Raise a healthy nursery from sprouted, cleaned seed for about 20-25 days, then puddle and level the flooded field. Transplant young seedlings in lines at about 20x20 cm spacing during Asar, apply fertilizer (around 100:30:30 NPK per hectare in splits), keep the field moist, weed twice, manage pests such as stem borer and blast, and drain before harvest. Match the exact timing to your altitude and local monsoon.

Ropai kasari garne? When is the best time to transplant paddy in Nepal?+

In the Terai and inner Terai, transplant during Asar (mid-June to mid-July) as the monsoon arrives, ideally within a few weeks of National Paddy Day on Asar 15. Mid-hill farmers transplant as reliable rain sets in, while high mountain valleys such as Jumla plant earlier, around Jyestha (May), because the season is short. Always transplant into warm, wet, puddled soil rather than a dry field.

How much fertilizer for paddy per ropani in Nepal?+

As a default for irrigated rice, apply roughly 10 kg urea, 3.3 kg DAP and 2.5 kg muriate of potash (MOP) per ropani, which is about 100:30:30 kg NPK per hectare (1 hectare = 19.65 ropani). Split the nitrogen (urea) into three doses - basal, tillering and panicle initiation - and apply all DAP and MOP as basal. A soil test and the new site-specific recommendations give a more precise dose.

What is SRI and does it work in Nepal?+

The System of Rice Intensification (SRI) raises yield by managing the crop differently: single very young seedlings (8-12 days), wide square spacing, alternate wetting and drying instead of constant flooding, mechanical weeding and generous organic matter. Nepali trials and farmer fields have reported yields well above the national average, from about 4-5 t/ha in early trials to 7-9 t/ha under good management. It needs more skill and careful water control, so many adopt it in stages.

What seed rate and seedling age should I use?+

For transplanted improved varieties use about 40-50 kg of seed per hectare (2-2.5 kg per ropani), hybrids about 15-20 kg/ha, and SRI only 5-7 kg/ha. Transplant improved seedlings at 20-25 days old, when they have four to five leaves. Avoid the common mistake of using 35-45 day-old seedlings, which reduces tillering and yield.

What are the most common paddy pests and diseases in Nepal?+

The main insect pests are yellow stem borer, brown planthopper (BPH), rice gall midge, leaf folder and ear-head bug; the main diseases are blast, bacterial leaf blight, sheath blight and brown spot. Prevent problems with resistant varieties, clean seed, balanced nitrogen and correct spacing, and follow Integrated Pest Management - spraying only when pests cross the economic threshold and confirming registered products with your local AKC.

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